Can be utilized for foliar treatments and is mixable with the most common pesticidal products and fertilizers.
Doses and methods of application are to be determined according to the requirements and the nutritional status of the crop. Under standard conditions:
In average conditions:
FIELD CROPS & VEGETABLES
Foliar: Apply 20 to 36 fluid ounces per acre. The application may be repeated 2 to 3 times throughout the growing season.
TREES & VINES
Foliar: 12 to 32 fluid ounces per acre. 2 to 3 treatments at intervals of 8 to 12 days starting from the early vegetative growth, or at the occurrence of micro deficiencies.
Industries: Greenhouse, Nursery, Landscape, Specialty Crops, Horticultural, Hydroponic (soil-less), medicinal plants, arboriculture, viticulture, soft fruits, canola, and sunflower.
Plant Stimulating Peptides (PSP)
The result of our exclusive Enzymatic Hydrolysis process. This pool of selected peptides has a prominent, assured, and natural biostimulant effect to enhance root development, seed germination and emergence, improve nutrient uptake, mitigate the effects of abiotic stress, and increase fertilizer efficiency. PSP also help to prevent diseases by increasing health levels in plants.
Boron (B)
Is used with calcium in cell wall synthesis and is essential for cell division (creating new plant cells). B requirements are much higher for reproductive growth, so it helps with pollination, and fruit and seed development. Other functions include translocation of sugars and carbohydrates, nitrogen metabolism, regulation of hormone levels and transportation of potassium, which helps regulate internal water balance. Since B helps transport sugars, its deficiency can reduce the attraction and colonization of mycorrhizal fungi.
Iron (Fe)
Is a critical element for the whole metabolism of plants, being crucial for metabolic processes such as respiration and photosynthesis as well as for biosynthesis of fundamental molecules like chlorophyll. It is also essential for nitrogen and sulfur assimilation.
Manganese (Mn)
Primarily functions as part of the plant enzyme system, activating several metabolic functions. Mn is essential for photosynthesis metabolism. It affects nutritional quality, strength, and stiffness of plant tissues, being involved in the synthesis of valuable components such as ascorbic acid (vitamin C) and lignin.
Zinc (Zn)
Is a key component of many proteins and enzymes. It is used in the formation of chlorophyll and some carbohydrates, conversion of starches to sugars and its presence in plant tissue helps the plant to withstand cold temperatures. Zn contributes to growth hormone production and stem elongation.
Vegetal Protein Hydrolysates
Hello Nature’s Vegetal Protein Hydrolysate products are made exclusively from the highest quality, non-GMO vegetal sources and are guaranteed to contain no animal by-products. They are produced using a proprietary Enzymatic Hydrolysis process. They naturally contain organic nitrogen, organic carbon, and Plant Stimulating Peptides.
